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this thickener is highly effective even at low usage rates
an essential technique in molecular gastronomy
It also boosts product yield and helps maintain stability throughout shelf life
Made with 68% Vitelotte purple potato purée and soft wheat flour
This chocolate offers a well-balanced flavor with hints of tropical fruit and an approachable cocoa depth
Wikipantry, Locust Bean Gum (1lb / 16oz) Juices / Sauces this thickener is highly effectiveWikipantrys Locust Bean Gum is a versatile, plant derived thickening agent prized for its freeze thaw stability and ability to prevent syneresis in food products. Extracted from carob seeds, it is Non GMO and soy free, making it a clean label choice for modern culinary and manufacturing applications. It is widely used in dairy items, frozen desserts, sauces, and gluten free baked goods to improve texture and shelf life. With an 18 month shelf life
US$ 1750.00
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